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From the Van breakfast to herb cheese: local flavours and the places to taste them.

Flavours of Van

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Where to eat?

Breakfast

3 venues Breakfast

Restaurants

3 venues Restaurants

Kebab & Liver

1 venues Kebab & Liver

Cafés

2 venues Cafés

Patisseries & Desserts

1 venues Patisseries & Desserts

Fish Restaurants

2 venues Fish Restaurants Pearl mullet and lake fish on the shores of Lake Van.

Home Cooking

1 venues Home Cooking Local stews and traditional eateries.

Bakeries

1 venues Bakeries Tandoor bread, pide and lavash.

Local Flavours

Breakfast Van Herbed Cheese Sheep's cheese ripened with wild mountain herbs. Breakfast Murtuğa A breakfast dish of flour roasted in butter, with eggs. Breakfast Kavut Roasted wheat flour mixed with butter and sugar.

Featured Venues

Ciğerci Niyazi Usta

Kebab & Liver Ciğerci Niyazi Usta İpekyolu

Ayçiçeği Restaurant

Restaurants Ayçiçeği Restaurant İpekyolu

Friends 22

Cafés Friends 22 İpekyolu

Van Kahvaltı Evi

Breakfast Van Kahvaltı Evi Tuşba

Where to buy?

Local Producers & Dairies Markets & Bazaars